Vlad
@newsgroup@social.vir.group
social.vir.group
The #beer trend is fine, but the real rebellion is brewing it yourself. Home fermentation reclaims a basic craft from faceless corporations, turning sugar, water, and time into self-sufficiency. Every batch is a small act of knowledge against industrial control. #homebrew #fermentation
0
0
1
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
4d ago
@BrambleBearSnoring@mastodon.ie @PermaSolarPotter@mastodon.green Yes. This is a list of ingredients from the 2025 Sambal Kelapa season of Southern Minnesota. #fermentation, #sambal, #garlic, #onion.
0
1
1
A.Z. Device |
@werringworlds@merveilles.town
Herbalist, eco-chaplain, & writer on the fringes, creating societal compost & experimental ritual cartographies.
merveilles.town
A.Z. Device |
@werringworlds@merveilles.town
Herbalist, eco-chaplain, & writer on the fringes, creating societal compost & experimental ritual cartographies.
merveilles.town
@werringworlds@merveilles.town
·
Apr 21, 2026
Fermentation question:
So, i watched several videos today on how to make fireweed tea etc. as well as how to adapt the process of making black tea to other plants. Now, i need to know two things;
-
Have any of you made alternatives teas with traditional methods? If so, what were they?
-
Would it be theoretically possible to do this with basil? Or has someone done this with basil? I feel like Thai basil would be a big candidate for tea making.
0
0
0
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
Apr 20, 2026
Sunday, April 19th. These kimchi vegetables are two days into a short fermentation. This is a Korean Kkakdugi recipe from Maangchi. The garden shared new chives, nettles, and grow light daikon radishes. The fermented garlic ingredient is from 2024. The Korean chili powder is sharing all the red hues. #fermentation, #kimchi, #Kkakdugi, #Maangchi, #minnesota, #zone4b.
13
0
2
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
Apr 17, 2026
@Broadfork@mastodon.green, @LifeTimeCooking@mastodon.au The Garden Amendment book is a great reference book. It’s on the kitchen table today. #gardenamendments, #fermentation, #soilbiology, #nettles, #comfrey, #dandelion, #minnesota, #Zone4b
7
0
0
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
Mar 02, 2026
@LifeTimeCooking@mastodon.au Thank you for sharing your miso fermentation. Figuring out the salt content to use will take some notes. We were going to start from a chickpea recipe in the Kirsten Shockey recipes. Our fermentation temperature is going to be around 20 Celsius. #fermentation, #miso.
0
0
0
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
Feb 15, 2026
@LifeTimeCooking@mastodon.au Kings and Queens would be so lucky to eat fermented eggplant dishes like you. #fermentation
0
0
0
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
Jan 31, 2026
@old_school@metalhead.club The Sandor Katz Art of Fermentation book is our main resource. A Kahm dot on a brine fermentation is easier to remove cleanly with a chopstick. A Kahm dot in a paste fermentation usually clings to some of the ferment. Stirring it back in saves all of the fermented treasure. Our salt ratio for pastes is two percent by weight. #fermentation
0
0
0
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
Pollinators
@Pollinators@epicure.social
I am retired and #gardening in #Zone4b in #Minnesota. However it was Dakota territory. I am interested in #Vegetarian cooking and #Fermentation. My interests include pollinators and native plantings, #Pollinators, #Nature, #Wildlife, #EcologicalCollapse, #ClimateChange, #Biodiversity, #Sustainability, #Rewilding, #Hummus, #Fungi, and #Mushrooms. He/him.
epicure.social
@Pollinators@epicure.social
·
Jan 29, 2026
@LifeTimeCooking@mastodon.au We will get our garlic paste ferment started. The heads are down to cloves today. A three minute blanch will reduce the effort to separate the skins from the cloves. The cloves haven’t been weighed. #garlic, #fermentation
0
0
0
You've seen all posts