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BewilderedKat :nonbinary_flag: @h3mmy@lgbtqia.space · Jul 07, 2026

Alright y'all. I appreciate you being cool about me taking weird sized breaks from posting. Here's a recipe I made yesterday and basically devoured because it was so good.

#CW for pics of #Food

Butter Rice Cakes

Makes 12 using a standard muffin tray

Ingredients
  • 10 tablespoons unsalted butter (140g)
  • ½ cup granulated sugar (105g). I personally prefer closer to ⅓ cup (~65-70g)
  • 2 teaspoons vanilla extract
  • 1 teaspoon honey
  • ¼ teaspoon fine sea salt
  • 1 large egg (preferably at room temperature)
  • 1 cup whole milk (~224 g)
  • 2 ¼ cups mochiko (sweet rice flour) or glutinous rice flour (270g)

Notes:

  • The butter will be going in two places. 84g (6 Tbsp) will be going into a mixing bowl for making the batter, the rest will be used to coat the muffin tray. If you have a scale it's no problem splitting it after melting, but I know some of y'all might prefer to do it differently.
  • If you plan on using a mixer like a kitchen aid, the large bowl in step 2 is the bowl that will be used for mixing.
  • Beating is not the same as whisking.
  • Using an uncoated standard muffin tin will help ensure the most even browning (in theory)
Preparation Step 1

Heat oven to 400 degrees. Rack will go in the middle (if applicable)

Step 2
  • Heat the butter in a small saucepan over medium until just melted, stirring occasionally. 3 to 4 minutes or mabe longer depending on your stovetop.
  • Pour 6 tablespoons (84 grams) of the melted butter into a large bowl and add the sugar, vanilla, honey and salt.
  • Whisk until well blended, then set aside to cool. If using a kitchen aid, feel free to let cool while whisking. It just needs to be cool enough to not cook the egg.
Step 3
  • Meanwhile, brush the remaining 4 tablespoons (56 grams) melted butter into the cups of a standard muffin tin to generously and evenly coat.

Yes, some will pool at the bottom. It should be even across the different muffins, it's not expected to be even distribution in a single tin, but do make sure to brush the sides well.

Step 4
  • Whisk the egg into the sugar mixture until just blended, then whisk in the milk.
  • While whisking, gradually add the rice flour and whisk until smooth.
  • Divide the batter evenly among the buttered muffin cups (about ¼ cup/60 grams per cup if you used the full amount of sugar) and smooth the tops, if necessary.
  • Set the muffin tin on a sheet pan. This is to catch the overflow. It will likely happen.
Step 5
  • Bake on the middle rack for 7-10 minutes, then lower the temperature to 375 degrees and bake until dark golden brown, 28 to 40 minutes more.

Ovens can vary dramatically sometimes, so do check on it earlier in the second phase to avoid overbaking. We are basically frying the batter to get the outside nice and crisp.

Step 6
  • Let cool in the pan for a few minutes, then lift each cake out with a small offset spatula or very thin paring knife and transfer to a rack to cool slightly.
  • Serve warm. Because their crust softens overnight, these cakes are best eaten the day they are made.

Credit for base recipe goes to Kayla Hoang and Genevieve Ko.

#KatInTheKitchen #Recipe #KatPics #GlutenFree #Baking

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ライゼリィ @Risery@misskey.io · Sep 13, 2025
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sergio_101 @sergio_101@social.sixdegreesofohio.com · Jul 02, 2026
I need to hurry up and put up a dedicated 30m antenna already. #AmateurRadio #HamRadio #CW #MorseCode
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Remke 🦄 @Remke@pixelfed.social · Jun 28, 2026
Here's a Gentle Reminder to my Pixypeers, not to post #carnist #photos or at least use a #CW. The sight of meat/fish/shellfish/milk/eggs makes me, as an #animal-lover, sick 😫 Also, in this time of #ClimateChange... really? You are still adding to the world's problems by eating that shit?
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BewilderedKat :nonbinary_flag: @h3mmy@lgbtqia.space · Jun 27, 2026
This lil fella found its way into my collection. Folks of Fedi, I would love your suggestions for a name. What should I call this new friend? #CW Picture of a rainbow penis plushie and some framed art with rope #KatPics #AskFedi #NotSafeFromWhimsy
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BewilderedKat :nonbinary_flag: @h3mmy@lgbtqia.space · Jun 02, 2026
#CaptionContest Caption this photo in whatever way you find most amusing. If you are having trouble here's an example template: "My face when ___" #KatPics #RopeArt #BooblyEyes #EyesGoneGoogly #KatQs #RopeBondage #CW for visible nipples I still haven't decided on my draft for part 4 of the clay soil moon magic with @lillieeatssouls@mastodon.social but since y'all are so patient with me, I decided you can have some bonus content.
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BewilderedKat :nonbinary_flag: @h3mmy@lgbtqia.space · May 11, 2026
Springtime in May means a lot of things are in bloom. This also holds true for toebeans of various kinds. Some of the eager ones can be harvested for a first flush. If your toes have been getting fatigued waiting for me to have enough spoons for my notorious backlog, here's sn opportunity to have a reprieve. Give your toes little recharge hammocks to make it easier. Here is drone 9382 demonstrating a sensory recharge for toes in a bind. #CW for #Rope #Toes and #Latex #RopeBondage #KatPics #RopeArt #ToeSocks
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W6KME @W6KME@mastodon.radio · May 01, 2026
Question for the CW ops here... AJ6CL and I often activate SOTA summits together. With SSB, after a QSO one of us says "stand by for second operator", and then hands the mic over. Works a treat every time. When we're using CW, one of us says "stand by for 2nd op", hands over the key, the 2nd op calls the person, and never gets a reply. Ever. We're convinced people think the second op is someone trying to butt in on the SOTA activator's frequency. Suggestions? #hamradio #CW 1/2
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