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foodie

@foodie@mastodon.world

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🌟World food and wine enthusiasts 🌟
🍽️ Passionate advocates for all things food food and cooking 🥰
🔥 Like to discover mouthwatering recipes, genius food hacks, stunning photography & honest restaurant reviews 📸
🌈 Travel world food culture to have new taste experiences! 😋
✨ Follow & join our flavorful journey! #FoodLoversUnite ✨

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Joined June 27, 2023

WFaW at Face:

https://www.instagram.com/worldfoodwine/

allabor channel:

https://www.instagram.com/allaborchannel/

World Food and Wine:

https://www.worldfoodwine.com

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foodie @foodie@mastodon.world · 5d ago

Across the Mediterranean, summer heat forces the same choice on bread: dry it out completely, or drown it in oil and tomato. Puglian fishermen dunk frisella in the sea; Crete turns barley rusks into dakos with grated tomato and cheese; Catalonia revives stale bread with pa amb tomàquet; Nice presses a whole salade niçoise into pan bagnat. Two solutions, one sun. Full story: https://indiefoodblog.blogspot.com/2026/07/mediterranean-summer-breads.html #MediterraneanFood #FoodHistory #Breads #SummerEating

foodie @foodie@mastodon.world · Aug 06, 2026

Real fast food: angel hair with shrimp, on the table in 30 minutes and 270 calories a serving. Angel hair cooks in minutes, shrimp barely longer — with garlic, white wine, fresh basil and a touch of cornstarch for body. Italy's coastal kitchens have married seafood and pasta for centuries. This is that, on a weeknight. → https://www.worldfoodwine.com/recipe/italian-angel-hair-with-shrimp-sauce #food #pasta #shrimp #italianfood

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