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lks

lks@poa.st

Called by some "The scandi-franco-American Nicolas Bourbaki", Lars Karl is a semi-literate mono-math, noted REMF, and all around swell fella.

Posts

  • Post #3146735

    I've mentioned our house several times before. Today I thought I'd share a detail that some Heathen bros might appreciate. Most of the back half of our property is covered in a brick driveway and courtyard. Maybe 1300 to 1500 sq ft. Roughly in the center is an open circle, and in that circle is a an amazing Linden tree. It, like many other things here, was sort of neglected. But now it looks great. As is fitting for a Linden, it shades and protects our courtyard and allows u...

  • Post #3146734

    A friend posted this, and I sort of like the concepts. Apologies for it being on Instagram. https://www.instagram.com/p/DY9nSaJANN5/?img_index=5

  • Post #3146733

    My wife found this today at a thrift store. $3. It's a Danish memory game from the late '60s. You know, from the Before Times

  • Post #3146732

    Added a little decorative touch to my library. It's funny, but on a long enough timeline, even mass produced, inexpensive items can become interesting.

  • Post #2746829

    The real reason zoomers don't cook - they're idiots

  • Post #2661973

    Went up to the big city the other day, hit a thrift store or two. Picked this bad boy up (at 30% off no less). Saw needs some work - will see if i remember how to sharpen one

  • Post #2661972

  • Post #2661971

    I like pulp westerns, always have. So I picked up a Louis L'Amour book the other day at a used book store. Large print BTW. Getting old sucks. The book is "Haunted Mesa". It centers around...portals. I don't like portals. Something I saw when I was a child troubles me still. I don't like that

  • Post #2661970

    Who fucking doxxed me?

  • Post #2661968

    Hello fellow fedi foodies! Tonight we had roasted potato wedges with sliced onion and whole garlic cloves paired with grilled pork chops coated with Italian herbs. Also some fresh baked oat bread. Edit: also roasted asparagus, how could I forget? Très bien! And of course I used the one true condiment on the potatoes (ketchup, duh). And grape jelly was perfect on the bread. Follow me for more food tips!

  • Post #1971197

    So, since jews are lactose intolerant, why did God give them a land flowing with milk and honey?

  • Post #1971196

    Apparently I missed World Wars 3 - 11. Can anyone provide a quick summary?

  • Post #1971195

    Well, this is different. I think https://talkie-lm.com/chat

  • Post #1971194

    Sale at Home Depot on pointy stakes

  • Post #1971193

    Watched a couple old Chuck Norris movies lately. In one, he bags some hot chick, who is then killed by the bad guys. In the next one, he bags a hot chick who is then killed by the bad guys. I'm sensing a theme

  • Post #1971191

    Poast mood

  • Post #1161613

    I'm thinking there are a few problems with this.

  • Post #1148512

    When you realize that you're actually in one of those dystopian stories so popular with the kids these days https://x.com/fenwaypark/status/2039864569095471607

  • Post #1148511

    The last good computer game was VGA Planets. Change my mind

  • Post #1042235

    Today we said goodbye to one of our oldest and dearest friends. Yes, I mean one of our cats. He was, we think, 24 or 25 years old. Here's a picture of him from back in 2011. We got him when he was abandoned by his family and ended up at our farm. He was pretty wild, but eventually we got him to settle in. When I went back into uniform he went with us, travelling all over the country until I retired. He got to live the last couple years in a big old house with huge windows and lot...

  • Post #993635

  • Post #993634

    Internet: AI is smart and is going to replace everyone!!1! AI:

  • Post #993633

    I don't know who this is, but I know he's a faggot

  • Post #993632

    Several of the old books I've rescued are not in great shape. Which is why I am able to get them cheap. Just read (and downloaded) the Dartmouth library book restoration guide and bought a starter set of tools and supplies for repairing books. Nothing fancy right now - no rebinding or anything that advanced. Going to fix some tears and some loose covers and see how that goes

  • Post #993631

    🎶 As we celebrate mediocrity All the jews upstairs want see Is how much you'll pay For what you use to get for free "The Last DJ, uncensored version"

  • Post #848547

    This goes hard. We have a little Kitler that only has a couple weeks left I think. They found a tumor a month ago and he's just too old for surgery or chemo. He's almost 24, and travelled all over the place with us wherever we got stationed. Maryland, Kansas, Indiana, Virginia (twice), Georgia (twice), and other places. He loved to travel, and always got so excited when we got ready to go. I'm gonna miss that little guy. RT: https://nicecrew.digital/objects/091bcb08...

  • Post #848546

    Ok, several poasts incoming. Book sale at a nearby library. First up, two more volumes of this mid-twentieth century collection. Balzac and Chechov

  • Post #848545

    No copyright date on this, but the forward to this edition has a date of 1888 RT: https://poa.st/objects/6c5f440c-2347-4ef5-8864-ed5d7325f66b

  • Post #848544

    1887. Interesting selection of stories to highlight. Some minor damage to the cover, pages are in excellent condition RT: https://poa.st/objects/fd206786-f7b0-46d3-9168-751653856a27

  • Post #848543

    Read the page shown about immigrants. Next time someone tells you we're a nation of immigrants remind them that White immigrants aren't like random niggers living in mud hits and shitting in their own water supplies