Post #3967708
2026-07-20 18:40 UTC
@TrueNorthSpice@mastodon.world I usually use a delightful soy creamer in my coffee. But I also love it black. Only if it’s good coffee. And, actually, when it’s good coffee.
Replies (1)
-
@TrueNorthSpice@mastodon.world 2026-07-20 18:46
@markwyner@mas.to Soy milk is tastier than oat milk, for sure. My tastebuds signal it has the same rich and creamy flavour of canned evaporated milk, but out here (waves at the trees, wildflowers, creeping vines of the Carolinian Forest) the tiny local variety store doesn't offer it for sale and shipping by courier is waaay too pricy.. 🫤 ( I am verbose again, sorry)