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@nikolaihampton@infosec.exchange

Post #3691401

2026-07-09 09:25 UTC

For what it’s worth: Stove top in an ordinary pot is just fine.Heat it from cold , on medium heat (don’t blast it)… let the starch cook before pop. Good kernels. Humidify you kernels (1/4 tsp water per cup of kernels shake to distribute and seal tight) FlavacolBeta carotene for colour. Refined coconut oil for popping. #popcorn #movies

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