Post #3587112

2025-05-18 17:38 UTC

Last week's #recipes: 👍🏻 https://camillestyles.com/food/mediterranean-grain-bowl/ Enjoyable, but the dressing was a bit too sweet for my tastes. 👍🏻👍🏻 https://www.bonappetit.com/recipe/spicy-salmon-bowl A family fav. 👍🏻 https://www.bonappetit.com/recipe/shrimp-and-pea-pancakes Didn't set so it came out a pile. Gotta try again. Didn't seem like enough for the claimed 4 servings. 👍🏻 https://www.ambitiouskitchen.com/vegan-pecan-apple-chickpea-salad-wraps/ Satisfying. I made extra and they held up well the next day. Good with https://dragonsbloodelixir.com/products/chipotle or chipotle Tobasco. 👍🏻 https://www.theroastedroot.net/zucchini-and-ground-turkey-skillet/ A meal in search of a culture, but enjoyable.

Replies (1)

@cameronmcefee@mastodon.social 2025-05-25 04:06

Last week’s #recipes: Mostly recovering from last week, so light on recipes. 👍🏻👍🏻 https://www.bonappetit.com/recipe/morning-glory-baked-oatmeal My go-to breakfast. 3x in a 3/4 sheet pan for roughly 24 servings and sub evoo for butter to cut the saturated fat. 👍🏻 https://bittersoutherner.com/issue10/pableaux-johnson-monday-night-red-beans Swapped a can of beans to speed things up and made this creole seasoning: https://www.daringgourmet.com/creole-seasoning-recipe/. It was good and is worth making, but the mods probably didn't do it justice. 👍🏻 https://www.lifeisbutadish.com/loaded-spinach-quinoa-casserole/ If nothing else, it's a way to eat quinoa.

Open ##3587111