Post #3587108

2025-06-14 15:01 UTC

Last week's #recipes: 👍🏻👍🏻 https://www.foodandwine.com/buffalo-chicken-burgers-11725727 Oh. My. God. I'd have eaten them all if i could. 👍🏻 https://www.foodandwine.com/pineapple-coleslaw-11723356 The pineapple doesn't feel like it adds much above regular coleslaw, but enjoyable. 👍🏻👍🏻 https://www.foodandwine.com/grilled-merguez-with-mint-sauce-11728211 Definitely make the merguez earlier in the day. 👍🏻 https://www.bonappetit.com/recipe/broccoli-and-date-salad Added a pork tenderloin to make it a meal. 👍🏻👍🏻 https://www.bonappetit.com/recipe/tri-tip-steak-with-tiger-bite-sauce So good. I used a single jalapeno because my kids aren't up to spicy food yet.

Replies (1)

@cameronmcefee@mastodon.social 2025-06-28 16:37

Last week’s #recipes: Made a lot of personal recipes I don't have links for, or stuff that long since 404s. Also a bunch of stuff from Mi Cocina which is easily my favorite cookbook right now. 👍🏻👍🏻https://www.halfbakedharvest.com/turmeric-chicken-pitas/ I skipped the sauce and made a curried quinoa to stuff in there too. ~3 days of leftovers, no regrets. 👍🏻👍🏻 https://www.bonappetit.com/recipe/spicy-salmon-bowl 👍🏻 https://camillestyles.com/food/erewhon-kale-white-bean-salad/ 👍🏻 https://www.bonappetit.com/story/smashed-chickpea-salad A good, easy, shelf stable lunch. Works well if you enjoy tuna salad but are avoiding tuna.

Open ##3587107