@BrambleBearSnoring@mastodon.ie
Post #1823578
2026-04-30 16:19 UTC
@Pollinators@epicure.social @PermaSolarPotter@mastodon.green
Mmmmmmm, yum, that looks fantastic!!!!
Have seen lots of recipes calling for shrimp paste. Where do you get it? Is any made closer to north america (carbon miles) than other side of globe?
Replies (1)
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@Pollinators@epicure.social 2026-04-30 18:12
@BrambleBearSnoring@mastodon.ie @PermaSolarPotter@mastodon.green Consider a home made salted and pan roasted nuts made into paste as a local substitute. The shrimp paste quantities are small portion of the ingredients. Thus substituting or leaving the shrimp paste out are both valid. Sambal recipes are as numerous as the grains of rice in a kilogram.