Post #4346606
2026-08-03 03:23 UTC
Crust was a bit gluggy. They should make it thinner or lighter to make it much easier to wallow in the caramel.
Replies (1)
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@thomasbeagle@mastodon.nz 2026-08-03 03:46
@irix@cloudisland.nz But was it a good strong caramel flavour? That's where I find too many fail. (And where is it?)