Post #3629761
2026-07-06 14:30 UTC
@ergo@pleroma.ergofreeman.com @thisjayx@labyrinth.zone @SuperDicq@minidisc.tokyo @VD15@pl.valkyrie.world sure it wasn't "gravy". Because unlike every other country where gravy tends to be brown-ish, British "gravy" looks like cum
Replies (3)
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@georgia@netzsphaere.xyz 2026-07-06 14:36
@quad@akko.quad.moe @thisjayx@labyrinth.zone @SuperDicq@minidisc.tokyo @VD15@pl.valkyrie.world @ergo@pleroma.ergofreeman.com you guys sure compare a lot of innocuous foods to bodily fluids
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@ergo@pleroma.ergofreeman.com 2026-07-06 14:31
@quad@akko.quad.moe @thisjayx@labyrinth.zone @SuperDicq@minidisc.tokyo @VD15@pl.valkyrie.world could have been, ask the trash can
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@VD15@pl.valkyrie.world 2026-07-06 14:33
@quad@akko.quad.moe @thisjayx@labyrinth.zone @SuperDicq@minidisc.tokyo @ergo@pleroma.ergofreeman.com > Unlike every other country Gravy here is also brown. We literally invented the stuff. Picrel is probably white gravy, which is basically just a roux.