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Post #3587057

2026-05-02 16:08 UTC

Last Week's #recipes: ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป https://www.bonappetit.com/recipe/fried-fish-sandwiches-with-cucumbers-and-tartar-sauce Just the tartar sauce (had my daughter make it). Grocery store crab cakes + buns + sliced Persian cucumber/ice berg. Old Bay + Texas Pete. ๐Ÿ‘๐Ÿป https://www.food.com/recipe/easiest-beef-enchiladas-ever-17586 Wished I had time to do enchiladas right, but I needed a fix and fast. ๐Ÿ‘๐Ÿป https://www.bonappetit.com/recipe/beef-stir-fry-with-green-beans-and-tomatoes I find trimming green beens annoying, but otherwise quick and easy ๐Ÿ‘๐Ÿป https://www.epicurious.com/recipes/food/views/chicken-and-rice-meatballs-with-hummus The parsley salad is a little bitter but it's a nice meal.

Replies (1)

  • Last Week's #recipes: ๐Ÿ‘๐Ÿป https://www.bonappetit.com/recipe/one-skillet-steak-and-spring-veg-with-spicy-mustard Love a mustard sauce. ๐Ÿ‘๐Ÿป https://www.bonappetit.com/recipe/charred-cabbage-with-sausages-and-apples The sausages cook through but don't quite brown in this one if you cover them. ๐Ÿ‘๐Ÿป๐Ÿ‘๐Ÿป https://www.realsimple.com/food-recipes/browse-all-recipes/summer-nachos-recipe Delicious and pretty quick to put together. I made them with purple corn chips which was fun. ๐Ÿ‘๐Ÿป https://www.bonappetit.com/recipe/pork-and-tomatillo-udon Simple to put together.

    Open ##3587056