Post #2691320

Due to having so many avocados ripen all at once, I now know there is such a thing as having “too much avocado.” My spicy guacamole salad benefits from exactly two avocados. Less, and it’s not creamy. More than two avocados and I feel like I’m drowning. I tried one with four avocados, and that’s when it was definitively “too much avocado” for even making three portions worth. Two avocados. Just two. No more, no less.