Post #1349783

My life improved considerably when I realized I don’t have to eat our house-staple “kids friendly tomato sauce” as it is. I can treat it as a base. Takes less than five minutes to throw some garlic, anchovies and chili flakes into a pan with olive oil, cook a minute, 1tsp or two of ground spices from the spice rack, tadaaa, a sauce that tastes like something!