@CreativeChris@tweesecake.social
Post #1124515
2026-04-13 01:29 UTC
Replies (2)
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@ricky_enger@mindly.social 2026-04-13 09:22
@CreativeChris@tweesecake.social @Lisasali@mindly.social I'd like to get one of these, too, but I do have one question. What happens if there's moisture in what you're sealing? I wouldn't try to vacuum seal soup or anything, but I would do this with meat. So if I'm sealing raw chicken breast, for example, I wouldn't want to contaminate or break the unit by sucking out bacteria-filled liquid. Ugh, that's a lovely thought before coffee on a Monday.
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@janesuh5@dragonscave.space 2026-04-13 09:04
@CreativeChris @Lisasali I’ve had a countertop model that I bought. I think it has a screen on top and a couple of buttons. But you definitely had to see how much air you wanted to put in your bag. And also had to cut the rolls yourself. Had a cutter built-in