2026-09-27 22:54 UTC
OMFG YUM!
Lady_nougat made tuna salad last week. I need to nag her to make more; it is SO GOOD! I wanna make tuna melts this time. Anchovies sound spectacular in that. She'd make funny girl faces at that suggestion. Oh, they're of a different species. Still, though... a hint of anchovy in teh tuna salad would probably be... different.
Replies (1)
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@Soy_Magnus@clew.lol 2026-09-27 22:58
@lord_nougat@nicecrew.digital @Chzikken_1486@nicecrew.digital @feralphilosophernc@nicecrew.digital it adds that little extra fat that the mayo does so you can use a little less it's amazing I also kept the fluid in it cause there's a lot of nutrients in it plus it's got calcium in the anchovies