Last night I had a Channa Masala at a restaurant and the options were medium or hot so I ordered it hot " or maybe extra hot 🤷‍♀️" The staff looked at me in slight chock. Later they said they had talked about me in the kitchen like "there's no way this chick could handle the level of spice".. Anyway.. It was almost as hot as I make it at home 🤣 (pic is not of food but of finished dishes)