Post #4254295
2026-07-22 23:07 UTC
That’s not cold enough to preserve food.
Below 40F is needed to preserve food. Ideally, just above freezing, if you don’t want to freeze it. I keep my fridge at 35F.
Replies (1)
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@Hupf@feddit.org 2026-07-23 06:03
If only there was a commonly accepted temperature scale that makes it easier to see what’s just above freezing and what isn’t.