Post #4115599

I pulled some 5-spice tofu out of the freezer to pan fry for tonight's dinner with some stir-fried greens. There is something about the marinated tofu that has been pressed within an inch of its life, when it has been frozen and defrosted. The flavour intensifies. It is SO good. I can only find it now and again in the Asian grocery I go to. I stock up when I see it. #Food #FromTheKitchen #WhatIAmCooking #WhatIAmEating #Dinner #AsianFood