Post #3217946

@tj 3lbs of wings 2 tsp of baking powder (after drying wings with paper towel) 1.5 tbs Chef Johns Soul Powder (Use a large plastic bag or drip ez container to evenly coat) Bake at 400 for 35 minutes (for smaller size wings) After cooking, toss in favorite sauce (i like a good barbacoa recently) in a bowl but are good plain.