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@TRBoom@lemmy.zip

Post #2608798

2026-05-10 21:13 UTC

I think if we mash the berries down into a paste it would eliminate a lot of those nooks. And Then! And then we can heat up the paste to pasteurize it and seal it in a can or jar to keep it sterile. I bet it would be shelf stable too. Then we can just eat the paste.

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