@Starcodecaser@nicecrew.digital
2026-09-01 04:59 UTC
Google's AI says that India, Thailand, Mexico, and China's Sichuan region are globally famous for serving the spiciest food in the world. So to me it really seems like a third-world thing. Apparently, this spicy food/hot sauce tradition was adopted by white Americans, but not by us here in Europe. I guess that's why I find it weird.
Replies (1)
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@chainsaw_appreciator@nicecrew.digital 2026-09-01 05:01
Third worlders like spice because it masks the taste of rotten ingredients so they had to learn to love it. Americans just like it because we're a nation of psychopaths.