Post #2089674
2026-01-13 18:45 UTC
I was a line cook for a hilton hotel restaurant. It was easy, and I'd been there for about a year. They had a position open up, night shift supervisor. Basically the same hours I was already working, just have to do a bit of admin on the side. I was the only one working there that had a degree instead of an arrest record, was just looking for a bit of extra money, so I applied thinking I'd be a shoe-in.
Well they wanted the night-shift supervisor to be able to spontaneously feed a hypothetical group bigwigs that would surely show up the second I was left in charge (This is not a nice hotel, btw, we *never* had big wigs.). So they brought in another candidate, and decided to have us do a cook-off with surprise ingredients. I was like, what? This is ridiculous, they wanted me to invent a new dish that wasn't on the menu (I made $10/hr). I lost the cooking challenge (I made tuna melts lol), but the guy who won declined the position (real smart of him).
So did they then offer it to the only internal candidate seeking the position? nope! just kept looking for someone else. Came into my next shift, and the waiters came back during a huge rush with like, 5-6 special off-menu orders they wanted me to accommodate (not related to allergies or anything). I got halfway through cooking the first one, and then just... crashed out. Said "nope! fuck this." clocked out, left.
They called me for the next few days trying to get me back. "But you promised you wouldn't be upset if we didn't give you the supervisor position!" yup, I did say that. I changed my mind. Fuck you and that hotel.
Found a better paying job the next week.
Replies (0)
No replies.