Post #2041745

2026-05-05 02:17 UTC

Oh my God I super want to collaborate. I don't know what I can do to help but I have lots of bottles, cabinets and spirits! If you're a fan of whiskey I would recommend throwing an old bean and a bit of charred white oak into a bottle it's decadent and lovely. After you've extracted the beans there are so many things that you can do with them like adding it to apple butter or other jams and preserves. Slow cooked sweets really get every last drop of that tasty goodness out and somebody ends up with the bean in their jar. It's a win for everybody.

Replies (1)

@TropicalDingdong@lemmy.world 2026-05-05 02:35

Psyched bruh 🤙 . Mark this and its going to be like.. months till I've got some to ship out/ sale ('25s beans). And 25 wasn't the biggest year for us. This year (26's) wont be harvested till october/ november, but I've got WAY more beans coming in this year, like its our first *"hey this is almost enough to run a stand at the farmers market around the holidays"* quantity of beans. And so I should continue to get more and more and more beans every year, but the flywheel for fully cured beans is pretty delayed. So idk up to you how you want to proceed. Other collaborations I"m doing on lemmy we usually take it to the DM's then e-mail. But we got a while before I'll need to ship you something.

Open ##2041746