Post #1819812

2026-04-30 20:46 UTC

When the reverse was true it really rubbed me the wrong way. Soybeans are dirt cheap and soybean meal (the defatted version) even more so. On agricultural markets soybean meal is around 300-400 dollars per metric ton. That means it’s traded for less than a dollar per kg. Yet soy based vegan products were for years more expensive than the meat alternative, and lots of these animals would have eaten more than 1kg of soy containing feed to produce each kg of meat. It makes no sense to me. Yes processing the soy meal into a tasty meat alternative is not cheap, obviously, but are you telling me the soy meal to meat conversion is cheaper than the soy meal to faux meat conversion? Really put me off from vegan products. Same is true for things like oat milk. Oats in bulk cost pretty much nothing yet they managed to sell it for more than cow milk. What am I paying for? Marketing? Corporate profits? And don’t bring up the whole “animal proteins are subsidized” bit. I don’t know about the US but in the EU the subsidies are based on agricultural area. 1 hectare of soy plantation gets the same amount of subsidies as 1 hectare of any other animal feed crop. That’s not the explanation. I see this as a huge improvement and if plant based products are to really take off they have to be an affordable alternative even to the non vegan.

Replies (4)

@ToastedRavioli@midwest.social 2026-04-30 21:03

Soybeans as a commodity can be cheap, but that doesnt mean that an end product made out of soybeans will also inherently be cheap. The market for soybean based meat alternatives is not that huge, so one of the more expensive aspects of trying to have an end product in an actual brick and mortar store is going to be getting space on the shelf in the first place. Packaging design and maybe some marketing, not to mention creating the actual product itself. All that stuff is expensive even if its mostly soybeans that the end product is made from Laundry detergent is like 95% water, but it costs far more than if it was actually 100% water

Open ##1820519
@cerebralhawks@lemmy.dbzer0.com 2026-04-30 21:07

Same. I feel like vegans are being taken advantage of. Soy and oat and other grain based replacements for animal products should be dirt cheap. They’re marketing to hipsters and pricing accordingly. So all that shit about the economy and whatnot? Marketing trash. Make that shit cost what it should and way more people would buy it. Especially with everything going up.

Open ##1820579
@megopie@beehaw.org 2026-05-01 06:14

A lot of the “meat imitation” products that got lots of press and media attention were highly engineered products with a lot of unique processes involved, as well as a lot of unique technologies. The raw soy protein input wasn’t the expensive part, it was all the additives to make it more “meat like” that required expensive new production lines, in addition to all the marketing and R&D (paying off the VC investors who funded it really). There is also the grocery store distribution side of things. These products were niche and didn’t sell particularly large volumes, so grocery stores marked them up a lot to justify the opportunity cost of using shelf space on them rather than something that would have sold at a higher volume. The reality is, you can get plenty of cheap as hell meat substitutes, they’ve been around for decades (millennia really), you just have to go to speciality stores, or order them online, where enough volume is sold to allow for low margins. meat imitations sold as speciality products in mainstream stores are expensive. An example of a substituted as supposed to an imitation would be textured vegetable protein (often abbreviated to TVP)which can be used in the same way as ground meat. It won’t be the same, you will be able to tell the difference, but, it won’t be worse(assuming it’s seasoned properly) just different, like substituting ground pork for ground beef. And TVP can absolutely be found for much cheaper than ground meat, if purchased from the right place.

Open ##1833559
@veganpizza69@lemmy.vg 2026-05-01 11:42

What am I paying for? Marketing? Corporate profits? They want to make money by targeting the smaller market of people with more money. It’s marketing strategy, usually tied to “wellness” - which is a super huge market (almost entirely grifters).

Open ##1842969