Post #1816607

As anecdotal evidence, I live in a Brazilian region that produces a lot of cattle. About 10 years ago, beef production went down due to economic reasons, and this was noticeable in land cover studies, The mere reduction in cattle numbers, grazing intensity and pasture management was enough for the forest vegetation to advance and take back some border areas. So, this is very true, and not just "vegan propaganda". Reducing demand for meat can have a significant environmental impact!