@VeroniqueB99@mastodon.social as a former, I can tell you out of my experience (and only mine), that I hated these smart ass customers, who thought they would help me by stacking the plates and bowls in one tower. Every waiter has her/his own method of transporting (a damn lot of ) dishes from the table into the kitchen without any danger of anything falling. Plates are the easiest ones, but a bowl on a plate moves and that costs stability.. So please, just let the waiter do their jobs.